November 08, 2023
We've teamed up with Chef Andy Hay of Andy's East Coast Kitchen to provide you with this delicious Soft Beer Pretzel recipe, featuring our Libra IPA.
1 355ml Libra IPA Heated to 105-110 degrees (in a microwave)
2 1/4 tsp Active dry yeast
1/4 cup Olive oil
2 tbs Brown Sugar
4 1/2 cups All-purpose flour
2 tsp Sea salt
1 tsp Oil for greasing your bowl
2/3 cup Baking soda
1 large Egg For egg wash
1/3 cup Corse salt or sesame seeds Garnish
To learn more about this recipe, including some helpful tips, head over to Andy’s East Coast Kitchen. Be sure to tag us (@drinklibra) and Andy (@andyseastcoastkitchen_) on Instagram when you try it out!
Share with friends and enjoy with your favourite Libra beers!